Hey kid, as those puffy ass cookies look oh so soft and chewy, you are invited to click the “forum” link at the top of the page. Then you want to look for a thread titled “I love to cook”. Then you need to post moar pics of your delicious cakes on that thread.
I think your real name is Misty and that you are from the southern USA. I have also made a 2nd order mentat projection which allows me to have great faith in your culinary skilletz. So please use your powers to show the internets how large my brainpenis is.
Also, aarpie is infinitly correct in his conclusion. Your feminine trickery will fool no one in this here confinedspace, and as such, you can also use your postings in the above described thread to display your seemingly impressive mammaries in a moar proper manner.
You should know you need more data than the internets are willing to divulge in order to make an accurate mentat projection. Still, I applaud your attempt, even if it did fail.
Jesus. Where the hell to begin?
First off, natedog; fuck you. SOUTHERN US? Hell. Motherfucking. NO. I am from WASHINGTON STATE, bitch. Secondly, my name isn’t Misty, it’s Melanie. Thirdly, the only person who gets to see my mammary glands sans a clothing layer is my husband. And like, girls, in the locker room or whatever. They don’t count.
Fourthly, the chips are: miniature sized Reeses peanut butter cups. Like, they’re the size of a fingernail. Except like, eh, say, 3/5 of those cookies. Which are made with milk chocolate/caramel swirl chips. Om nom nom.
Lastly, just a damn second. I’ll post the recipe in its own post, to be displayed in all its glory.
As a small note, these were made with dark brown sugar, despite that usually you would use light brown sugar. STICK IT TO THE MAN!
you just hang on one second there, mammary misty.
(i mean, really. who names their kid melanie?)
first of all, those milk chocolate/caramel swirl chips are all that stand between you and total destruction. because of the total awesomeness of your choice in cookie chips, i will allow you to continue in this dimensional node. if i so chose, i could gather your essence and seal it away in a 32 ounce mason jar for assimilation and cloning. but you seem to be a sparkplug, and i respect that.
and a bitch that knows her way around a kitchen is a valuable (and respectable) commodity. as your husband had the foresight to gobble you up, i can only assume he is on the level. as such, i will defer to him as to how you should be punished for sassing me like that. i mean, you can’t just get all uppity liek that and get away with it.
also, you didn’t make a new thread for your recipe (which i have stolen for my own and will be implementing such awesome cookies into my plan for world domination), you posted it here. which is actually pretty awesome, because the pictures of the finished product are handy for cooking AND for fapping.
anyways, you really need to post in that “i love to cook” thread, because you would make it so much better.
so, here’s what you do. let your hubby read this thread, and then convince him to help you. that way you don’t get in trouble, and you also get to satisfy that attention whore jones that all women get. and dont give me shit about blah blah blah, i’m not an attention whore.
i know you are for 2 reasons:
1. you are a woman
2. you posted yer teats on an internets forum board
however, none of this invalidates my own craving for internets attentions. i’m glad you told me to fuck off. if you had any forum posts, i would give you some internets
Who names their kid Melanie? Protip: My parents.
Spatting over the internet is quite fun, I must say.
See also: fuck off. ;P
And/or: How about I make you a KNUCKLE sandwich? (It’s a terrible line, but it HAD to be used.)
3 cups flour
1 tsp. baking soda
1 tsp. salt
1/2 cup margarine
1/2 cup shortening
3/4 cup sugar
3/4 brown sugar
1 tsp. vanilla (I used 1 Tablespoon instead.)
2 large eggs
1 package chocolate chips
Combine flour, baking soda, and salt in large bowl. Mix it around so you don’t have a salt-pocket hiding in a cookie!
Melt butter and margarine, and combine with the sugars, vanilla, and eggs in medium bowl. Stir until a fairly smooth, uniform texture.
Pour the liquids into the flour mixture, and fold ingredients together until all flour has been worked into the dough.
Add the chocolate chips. Make balls of dough by rolling a spoonful of dough between your hands. Space them evenly on the cookie sheet.
Bake at 350°F 8-12 minutes. (The “sweet spot” for these was 10 minutes, take cookies out and pat them down with a spoon to crush the dome. They should stay moister because of this. [I read that tip in a blog somewhere] and put cookies on a wire rack to cool.)
…Whoops! Forgot to mention.
Replace margarine with butter. Or at least, if you want them to possibly turn out like mine did, replace the margarine with butter. That is all.
Also: *cuts and pastes recipe* My moth just had an orgasm reading that. And you should ask you hubby. I bet he’d be okay with you sharing your mammories in a none covered fashion *nods sagely* Boobs like those deserve to be on display someplace legendary like… idda know… a museum or something.
my god I am in the mood for both of these.
hell yea son
Crickey, those look tasty! And the cookies look good too!
… too much clothes on the boobs. Other than that, this pic is perfection.
those are great boobs.
Well, thank you! That’s a boost to the self-esteem, there. 😀
Hey kid, as those puffy ass cookies look oh so soft and chewy, you are invited to click the “forum” link at the top of the page. Then you want to look for a thread titled “I love to cook”. Then you need to post moar pics of your delicious cakes on that thread.
I think your real name is Misty and that you are from the southern USA. I have also made a 2nd order mentat projection which allows me to have great faith in your culinary skilletz. So please use your powers to show the internets how large my brainpenis is.
Also, aarpie is infinitly correct in his conclusion. Your feminine trickery will fool no one in this here confinedspace, and as such, you can also use your postings in the above described thread to display your seemingly impressive mammaries in a moar proper manner.
You should know you need more data than the internets are willing to divulge in order to make an accurate mentat projection. Still, I applaud your attempt, even if it did fail.
And I second everything natedog said.
“to display your seemingly impressive mammaries in a moar proper manner.”
natedog you witty motherfucker.
actually, the moar i look at those cookies, the moar i want the recipe
PLEASE TELL ME HOW YOU DID IT
i think we should replace the word boobs with tits. it sound much more better imo
Got Milk? MA MA!!!! NOMNOMNOM
Those cookies look quite nommable.
BOOBS FAIL
These boobs intrigue me. Will there be a further demonstration? Perhaps with more sweetened delights?
That’s hot. I don’t like cookies, but boobies are fiiiine.
you dont liek cookies, yet you claim not to be a nazi.
nazis hate cookies. it’s a fact.
hee hee hee
I’m a Nazi only when doing your mom. She has a thing for leather and abrupt hand movements.
she does like leather
What the hell are the chips made of?
IT’S DRIVING ME MAD.
JUNGLE LOVE, IT’S DRIVIN’ ME MAD! IT’S MAKING ME CRAZY
July theme day? I’d do it. 😉
Jesus. Where the hell to begin?
First off, natedog; fuck you. SOUTHERN US? Hell. Motherfucking. NO. I am from WASHINGTON STATE, bitch. Secondly, my name isn’t Misty, it’s Melanie. Thirdly, the only person who gets to see my mammary glands sans a clothing layer is my husband. And like, girls, in the locker room or whatever. They don’t count.
Fourthly, the chips are: miniature sized Reeses peanut butter cups. Like, they’re the size of a fingernail. Except like, eh, say, 3/5 of those cookies. Which are made with milk chocolate/caramel swirl chips. Om nom nom.
Lastly, just a damn second. I’ll post the recipe in its own post, to be displayed in all its glory.
As a small note, these were made with dark brown sugar, despite that usually you would use light brown sugar. STICK IT TO THE MAN!
you just hang on one second there, mammary misty.
(i mean, really. who names their kid melanie?)
first of all, those milk chocolate/caramel swirl chips are all that stand between you and total destruction. because of the total awesomeness of your choice in cookie chips, i will allow you to continue in this dimensional node. if i so chose, i could gather your essence and seal it away in a 32 ounce mason jar for assimilation and cloning. but you seem to be a sparkplug, and i respect that.
and a bitch that knows her way around a kitchen is a valuable (and respectable) commodity. as your husband had the foresight to gobble you up, i can only assume he is on the level. as such, i will defer to him as to how you should be punished for sassing me like that. i mean, you can’t just get all uppity liek that and get away with it.
also, you didn’t make a new thread for your recipe (which i have stolen for my own and will be implementing such awesome cookies into my plan for world domination), you posted it here. which is actually pretty awesome, because the pictures of the finished product are handy for cooking AND for fapping.
anyways, you really need to post in that “i love to cook” thread, because you would make it so much better.
so, here’s what you do. let your hubby read this thread, and then convince him to help you. that way you don’t get in trouble, and you also get to satisfy that attention whore jones that all women get. and dont give me shit about blah blah blah, i’m not an attention whore.
i know you are for 2 reasons:
1. you are a woman
2. you posted yer teats on an internets forum board
however, none of this invalidates my own craving for internets attentions. i’m glad you told me to fuck off. if you had any forum posts, i would give you some internets
now make me a sammich
Who names their kid Melanie? Protip: My parents.
Spatting over the internet is quite fun, I must say.
See also: fuck off. ;P
And/or: How about I make you a KNUCKLE sandwich? (It’s a terrible line, but it HAD to be used.)
Chocolate Chip Cookie Recipe
3 cups flour
1 tsp. baking soda
1 tsp. salt
1/2 cup margarine
1/2 cup shortening
3/4 cup sugar
3/4 brown sugar
1 tsp. vanilla (I used 1 Tablespoon instead.)
2 large eggs
1 package chocolate chips
Combine flour, baking soda, and salt in large bowl. Mix it around so you don’t have a salt-pocket hiding in a cookie!
Melt butter and margarine, and combine with the sugars, vanilla, and eggs in medium bowl. Stir until a fairly smooth, uniform texture.
Pour the liquids into the flour mixture, and fold ingredients together until all flour has been worked into the dough.
Add the chocolate chips. Make balls of dough by rolling a spoonful of dough between your hands. Space them evenly on the cookie sheet.
Bake at 350°F 8-12 minutes. (The “sweet spot” for these was 10 minutes, take cookies out and pat them down with a spoon to crush the dome. They should stay moister because of this. [I read that tip in a blog somewhere] and put cookies on a wire rack to cool.)
…Whoops! Forgot to mention.
Replace margarine with butter. Or at least, if you want them to possibly turn out like mine did, replace the margarine with butter. That is all.
I HAVE BEEN ACKNOWLEDGED BY NATEDOG!!! I EXIST!!!
Also: *cuts and pastes recipe* My moth just had an orgasm reading that. And you should ask you hubby. I bet he’d be okay with you sharing your mammories in a none covered fashion *nods sagely* Boobs like those deserve to be on display someplace legendary like… idda know… a museum or something.
BOOOOOOOOOOOBIIIEEEEESSS