Apparently they are tasty.
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That’s damn nasty.
Dalton brothers?
Fesshompa ftw.
They are very tasty, called poor mans lobster, when broiled, the flesh looks and tastes very similar to lobster tail.
om nom nom?
They had those on Top Chef the other night; you get two really nice filets out of them but they have a lot of gristle.
Oh Nom Nom Nom Nom. I like gobbling up monkfishes.
scampy for the win
They are so tasty. Its a deep water fish and apparently and it glows in the dark (not all of it, just some hairs that come out of its face :S).
Lovely texture.
@rattybad.
Yeah thats where i saw the actual whole fish. My Family’s restaurant serves it sometimes but we get precut fillets.
Piles of sloppy turd with mouths.
attack of the killer fishbots!