If it is a hot fryer then the ice would boil and expand so fast that lots of the oil would splatter everywhere, potentially starting a fire. Deep fryers are one of the most dangerous things in a restaurant kitchen, even small amounts of water can result in someone getting burnt. If this person actually put the ice in, there is a good chance they wouldn’t get away in time and end up in the burn ward.
at least now they’ll know where to send the cops
Does ice in a deep fryer do something…?
If it is a hot fryer then the ice would boil and expand so fast that lots of the oil would splatter everywhere, potentially starting a fire. Deep fryers are one of the most dangerous things in a restaurant kitchen, even small amounts of water can result in someone getting burnt. If this person actually put the ice in, there is a good chance they wouldn’t get away in time and end up in the burn ward.
You know the baking soda volcanoes everyone does as a kid? Think of that, but with hot oil.