12 eggs 16 sausages 6 bacon rashers a block of cheese peas and a block of cheese
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eeeewwwwwww
what are you, british?
DO NOT WANT
Im with Nate. No thanks.
What is it with you ppl and your bacon
your a babe
Who in their right mind puts peas in an omelet?
But they were CHEESE PEAS!!
And the only fiber he’s likely to get all day.
your tortilla’s a bit flat in the middle, but otherwise very nice
DO WANT!
Looks tasty. I haven’t made an omelet before, so would you have some instructions as to not charring it?
*as to not turning it into a pile of charcoal.
Pretty sure after the 6th egg and fk ton of add-ins, this became more of a quiche. Then again, I refuse to call Chicago meatpie a ‘pizza’ either.
Enjoy your 5000 calorie breakfast.
thisiswhyyourefat.com
>_>
Exactly what I was going to say.
Maybe they are feeding a small army…
Given the last picture I assumed it was meant for four people.
Have the energy to raise one gram of water by over 5000 degrees Celsius!
catherine totally took my comment.
have fun eating your quiche. and kissing boys.
That’s a lot of cheese. If it was baked it would be a souffle’
im from northern ireland dude thats what we call a hangover cure round hear
Dude, don’t nobody light a smoke afterwards…
they might think it’s a bomb out…
I had my first omelet about 4 years ago and now I love them. It’s generally dinner once a week. My favorite is fresh eggs (we get them from a farm), spicy sausage, cheddar cheese, and that’s it. Simple but yummy; also hubby almost never breaks them.
looks like some solid win in my dept
That’s a lot of fuckin’ eggs!
And then you died, right? 😉
It’s a good death.
No crust so not a quiche (that seems to be the requirement out here.) but ya, peas??? No thanks. Bell peppers or better yet, green chile.
Oh, I do miss a proper chicago meat pie, but did prefer the classic pepperoni,sausage, onions and bellpeppers. New York pizza was very close second greatest pizza in the world, but I hated that city, which may have affected its standings in my book.
Looks great! Can you post the entire recipe here for the people to see? Thanks.
subtract the peas and add some green peppers and mushrooms you have a total win!!
More of a frittata.