The funny thing is, nobody cooks Highland cows – they cross breed them with Limousin or Charolais and then cook the offspring because the beef is better. Highlands are great at handling cold weather and poor pasture but the carcass doesn’t yield the cuts of meat the consumers want.
Maybe if you weren’t so tasty, we would stop eating you. Now go cut yourself so I can make me some steak.
Ha!
IM gonna make this emo kobe! (that means beat the shit out of it!)
you have the right to be TASTY- now get on my grill, cow.
Dude… highland cows are awesome… they’re all over Scotland.
We cook you because you cry.
The funny thing is, nobody cooks Highland cows – they cross breed them with Limousin or Charolais and then cook the offspring because the beef is better. Highlands are great at handling cold weather and poor pasture but the carcass doesn’t yield the cuts of meat the consumers want.